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220V/380V 50/60Hz Chocolate Enrober Machine with 200-300 kg per Hour Capacity for Wafer Cookies & Biscuits

Shanghai Papa Machine Technology Co.,Ltd.
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    Buy cheap 220V/380V 50/60Hz Chocolate Enrober Machine with 200-300 kg per Hour Capacity for Wafer Cookies & Biscuits from wholesalers
     
    Buy cheap 220V/380V 50/60Hz Chocolate Enrober Machine with 200-300 kg per Hour Capacity for Wafer Cookies & Biscuits from wholesalers
    • Buy cheap 220V/380V 50/60Hz Chocolate Enrober Machine with 200-300 kg per Hour Capacity for Wafer Cookies & Biscuits from wholesalers
    • Buy cheap 220V/380V 50/60Hz Chocolate Enrober Machine with 200-300 kg per Hour Capacity for Wafer Cookies & Biscuits from wholesalers
    • Buy cheap 220V/380V 50/60Hz Chocolate Enrober Machine with 200-300 kg per Hour Capacity for Wafer Cookies & Biscuits from wholesalers
    • Buy cheap 220V/380V 50/60Hz Chocolate Enrober Machine with 200-300 kg per Hour Capacity for Wafer Cookies & Biscuits from wholesalers
    • Buy cheap 220V/380V 50/60Hz Chocolate Enrober Machine with 200-300 kg per Hour Capacity for Wafer Cookies & Biscuits from wholesalers
    • Buy cheap 220V/380V 50/60Hz Chocolate Enrober Machine with 200-300 kg per Hour Capacity for Wafer Cookies & Biscuits from wholesalers
    • Buy cheap 220V/380V 50/60Hz Chocolate Enrober Machine with 200-300 kg per Hour Capacity for Wafer Cookies & Biscuits from wholesalers
    • Buy cheap 220V/380V 50/60Hz Chocolate Enrober Machine with 200-300 kg per Hour Capacity for Wafer Cookies & Biscuits from wholesalers
    • Buy cheap 220V/380V 50/60Hz Chocolate Enrober Machine with 200-300 kg per Hour Capacity for Wafer Cookies & Biscuits from wholesalers
    • Buy cheap 220V/380V 50/60Hz Chocolate Enrober Machine with 200-300 kg per Hour Capacity for Wafer Cookies & Biscuits from wholesalers
    • Buy cheap 220V/380V 50/60Hz Chocolate Enrober Machine with 200-300 kg per Hour Capacity for Wafer Cookies & Biscuits from wholesalers

    220V/380V 50/60Hz Chocolate Enrober Machine with 200-300 kg per Hour Capacity for Wafer Cookies & Biscuits

    Ask Lasest Price
    Brand Name : PAPA
    Certification : CE certificate
    Price : negotiable
    Payment Terms : T/T or L/C at sight
    Supply Ability : 80sets/month
    Delivery Time : 25-30days
    • Product Details
    • Company Profile

    220V/380V 50/60Hz Chocolate Enrober Machine with 200-300 kg per Hour Capacity for Wafer Cookies & Biscuits

    Automatic Chocolate Coating Machine for Wafer Cookies & Biscuits | Professional Enrobing Line

    Our professional chocolate coating machine delivers uniform, glossy chocolate coating on wafer cookies, biscuits, and other baked products. Achieve premium product appearance and taste with precision temperature control.


    Product Description:

    Our 400mm width chocolate enrober machine paired with a 10-meter cooling tunnel is a high-efficiency equipment designed specifically for chocolate production, ideal for small to medium-sized chocolate manufacturers. This machine combines advanced enrobing technology with an efficient cooling system, ensuring each piece of chocolate is evenly coated and quickly cooled, maintaining optimal taste and appearance.

    Product Features:

    1. 400mm Enrobing Width: Suitable for small to medium batch production, adaptable to chocolate products of various sizes.

    2. 10m Cooling Tunnel: Features a multi-layer cooling design, ensuring chocolate reaches the desired hardness and gloss in a short time.

    3. Efficient Enrobing System: A precision-designed enrobing device ensures even chocolate coverage, reducing waste.

    4. Temperature Control System: Precise temperature control ensures chocolate is enrobed and cooled at the optimal temperature.

    5. Easy to Clean and Maintain: Made of food-grade stainless steel, the machine meets hygiene standards and is easy to disassemble and clean.

    6. Energy-Efficient and Eco-Friendly: The efficient cooling system reduces energy consumption, lowering production costs.

    Technical Specifications:

    • Enrobing Width: 400mm

    • Cooling Tunnel Length: 10 meters

    • Production Capacity: Up to 200-300 kg per hour

    • Power Requirements: 220V/380V, 50/60Hz

    • Machine Dimensions: Enrober: 1500mm(L) x 800mm(W) x 1200mm(H); Cooling Tunnel: 10000mm(L) x 800mm(W) x 1500mm(H)

    • Weight: Approximately 1500 kg



    Chocolate enrober with cooling tunnel different model specifications.

    Model4006009001200
    Belt width400mm600mm900mm1200mm
    Belt speed1-10meter/min1-10meter/min1-10meter/min1-10meter/min
    Cooling tunnel length10meter14meter20meter24meter
    Refrigerator unit2345
    RefrigeratorDANFOSSDANFOSSDANFOSSDANFOSS
    PLC/Touch screen

    Hpmont

    HpmontHpmontHpmont
    Voltage380V, Three phase380V, Three phase380V, Three phase380V, Three phase
    Power12.1kw20.8kw23.8kw27.8kw
    Dimension14200x950x1800mm18200x1150x180024200x1450x180028250x1750x1800
    Weight2000KG2450KG3400KG4100KG

    Applications:

    This machine is widely used in the production of chocolate bars, chocolate beans, chocolate balls, chocolate nuts, chocolate donuts, chocolate dates, chocolate biscuit, chocolate candy, chocolate strawberry, chocolate banana, chocolate-filled products, and more, suitable for small to medium-sized chocolate factories, bakeries, and food processing enterprises.




    Application working videos:

    Dates with chocolate coating for SA customer



    Banana chips with chocolate coating






    Key Benefits:

    • Superior Gloss - Perfect tempering for shiny chocolate coating

    • High Efficiency - Process 500-2,000 kg per hour

    • Uniform Coating - Even coverage on all surfaces

    • Precision Tempering - Accurate temperature control (±0.5°C)

    • Professional Finish - Consistent commercial-quality results

    Applications

    Perfect for:

    • Wafer Cookies: Chocolate-coated wafers

    • Biscuits: Fully coated biscuits

    • Cookie Bars: Enrobed snack bars

    • Crackers: Chocolate-covered crackers

    Product Types:

    • Sandwich wafers

    • Cream-filled biscuits

    • Shortbread cookies

    • Graham crackers

    • Snack bars


    Features

    Precision Coating System:

    • Curtain flow control

    • Bottoming attachment

    • Coating thickness adjustment

    • Excess chocolate recovery

    Tempering Technology:

    • Multi-stage tempering

    • Automatic viscosity control

    • Continuous tempering

    • Energy-efficient design

    Hygienic Construction:

    • 304 stainless steel

    • Easy-access doors

    • Quick-disassembly parts

    • CIP cleaning system


    Success Stories

    BiscuitMaker Co. Experience:

    • Production Increase: 400% higher output

    • Coating Savings: 20% less chocolate usage

    • Quality Improvement: 99% coating uniformity

    • Labor Reduction: 3 operators to 1

    "This coating machine gave our products a professional appearance that helped us secure major retail contracts."


    FAQ

    Q: How is coating uniformity achieved?
    A: Precision curtain control and synchronized conveyor speed ensure even coating.

    Q: Can the machine handle different chocolate types?
    A: Yes, it works with dark, milk, white chocolate and compound coatings.

    Q: How long does temperature stabilization take?
    A: The system reaches optimal tempering temperature in 30-45 minutes.

    Q: What about cleaning and maintenance?
    A: Designed for easy cleaning with quick-access panels and CIP options.

    Quality 220V/380V 50/60Hz Chocolate Enrober Machine with 200-300 kg per Hour Capacity for Wafer Cookies & Biscuits for sale
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